Summer casserole with seasonal vegetables
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Summer casserole with seasonal vegetables

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Summer casserole with seasonal vegetables

00:00

Summer casserole with seasonal vegetables

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Amount of servings

Amount of servings

Summer casserole with seasonal vegetables
Main

Summer casserole with seasonal vegetables

Cooking

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Pot
5 cups
Water
3
Eggplant
Instructions
Strainer
Start
Step timer
Oven at 390°F/200°C
Baking dish
Instructions
8
Red Paprika
3
Onion
3
Tomato
3
Potato
1.5 tsp
Salt
3/4 tbsp
Red pepper (powder)
3 pinches
Black Pepper (ground)
1/2 cup
Oil
1/2 cup
Water
Instructions
Start
Step timer